Sunday, June 17, 2012

Recycled Robot

Take a look at the 1st Prize winner - Danny with his robot; a robot made entirely from stuff destined for recycling/throwing.  Pretty Cool, huh?  The village school in El Rodeo gave the students an assignment to make something useful or artistic out of discarded materials.  The concept is that we can not only recycle but also reuse things in creative and functional ways, things that we used to just throw away.  The students came up with all sorts of clever and creative objects. The choices for the top three prizes were very difficult for the judges – so many clever ideas.   Well, Danny made this robot - and it won First Prize!!   We were so proud and thrilled.  Now all he has to do is wire up his robot and program it to muck out the horse stalls…  I can just see Hugo with the control…
We are all excited in the village right now because a couple of really important things are happening.  Firstly, after two years of meetings, letters, threats of legal action, etc, etc, the bureaucracy was fulfilled and money allocated to fix the road from Ciudad Colon (and before anybody died – amazing).  Now, they just have to put bids out, adjudicate, plan, etc, etc. – and we will soon have the road fixed!  Si dios quiere (GRAK estimates another couple of years…).

Secondly, we are also very happy and grateful to the famous Italian architect, Renzo Piano, for choosing the village of El Rodeo to build a model school for eco-sustainable learning.  This new school will feature solar panels; septic gases collected for cooking in the kitchen; a modern, forest-friendly design with permanent ventilation; recycling; and, of course, a small vegetable garden.  Jose will help the school with the garden.  The students will have a new, airy, comfortable, forward-thinking learning environment, and we are all grateful to Maestro Piano and his Foundation for supporting the future of our youth in Costa Rica.  You can read about Renzo Piano and his work in an excellent review in the Ancora Section of La Nacion today, June 17, 2012.
I joined Armando, the kids and several dogs for a hike down to the waterfalls at the edge of our Finca; the waterfall hike is my favorite hike anywhere.  Here you see Danny and Norbert sliding down one of the waterfalls into a deep, natural pool of water.  I think they went swimming in at least a half dozen different cascades as we made our way back up the mountain.  You get totally wet and need to be relaxed and agile to hike the waterfalls:  kids are naturally both.  And everyone who goes, young or old, has an exhilarating experience.  You feel totally alive and invigorated, and all your troubles and tensions just melt away.  Sometimes you feel scared when climbing up huge boulders but everyone helps each other.  I remember helping the kids when they were younger.  Now, as they have grown older and more confident, they help us old people in the group!  The waterfall hike at Reserva El Tigre is definitely an advanced hike.
The waterfalls teach you courage and balance, and your spirit feels joy and awe.  The towering forest all around gives you much to see and experience.  There really is nothing more magical than the tropical forest.  Many come here to just marvel, and many to study - birds, amphibians, insects, relationships between the animal and plant kingdoms - it’s all there.  You just have to pause occasionally and take a look around and, if you wait, soon the birds and other animals make their presence known – provided you are quiet.  Nobody talks much while hiking the waterfalls because the rushing water is so noisy – like a big whooooooooosh - that it puts you into a kind of ‘alpha zone’ – a kind of relaxed and happy concentration, moving loose-limbed, without falling too much…
We all returned from the hike without any mishaps – just lots of smiles and a bag full of avocados we picked on the way back.  There is much to eat right now in the forest gardens – pitangas, granadillos, papayas, mangas, bananas, moras, manzanas de agua, mimbros (smaller than carambola -tastes like a gooseberry) - much to find and take home or just eat!  We always hike with oranges to eat and a piece of papaya.  Apart from being tasty, papaya is also useful if you wander too close to a bee hive and get stung (apply it directly to the area, and you will get immediate relief).  Nothing works better!  You can research why on the internet, if interested.  If you ever do get stung, glance around rapidly, locate the hive and move quietly and quickly away.  However, it could have been ants that got you!  Did you stop and yack underneath an Acacia tree?  Then the symbiotic Acacia ants probably dive-bombed you, to get you moving…   If you can’t spot the source, just keep hiking along the trail.  Usually a hive just sends out three or four warrior bees to move you on.  If you do see the hive, don’t get mad and throw branches or stones at it – the bees will swarm you and you might have a fatal adventure.  Now, who would do such an insane thing?  Schoolboys would, that’s who!  Recently, while sitting at a Costa Rican Pro-Nativa Conference, the guy sitting next to me told me how, as a kid, he once threw a rock at a beehive and, in response, the hive sent out four warrior bees.  He killed two of them but the other two stung him before he could kill them.  So I asked him, “Well, did you learn your lesson?”  He just laughed and said, “No.  Que va, fui un muchacho!”
Generally, bees and wasps get more ornery during the windy, dry season.  A good friend of mine, Rosemary, got stung down near the mines just this past March.  I was stung last December while out riding.  In my case, I’ve noticed that the odd bee sting, while painful, actually boosts my immune system.  But beware if you are allergic.  Carry epinephrine with you while out hiking, especially during the dry, windy, sunny season.   And remember, bees and wasps are very welcome in nature.  Bees pollinate all kinds of plants, and many of the wasps – some so tiny you can’t even see them – are effective predators and control many of the garden’s pests.  I really enjoy observing bees and wasps; we can learn much.
This time of year, however, we don’t have ornery bees so much as lots of flying (and many of them biting…) insects that rise up from the first rains.  Oh! the joys of living in the tropics. This is high season for butterflies and moths, which come in every size, color and pattern - fascinating creatures that come from chomping caterpillars, then dangling pupae, before they finally flutter free; they are just everywhere!  Sadly, however, so too are the horse flies.  My latest insect repellant experiment for the horses is to fashion some dry citronella grass into a brush, add sprigs of rosemary, allspice leaves, camphor basil and other repellant herbs I have handy, and then rub the horses with it.  They like the feel of getting brushed with herby citronella, and the rubbing process leaves their coats with a nice fragrance.  But it’s very short acting - I use it before riding.  Luckily, the horses have adapted to the forest seasons – they especially like rolling in the spring-fed, mud baths.  Only Vulcan has problems sometimes with allergic reactions to a particular biting insect.  I often see birds perched on the back of both the horses and Coquetta, out in the grassy pastures, the birds feasting on the insects.  In the evening, they return to the stables and Jose grooms them before they bed down for the night.
We are constantly learning new lessons, trying to live organically in a tropical forest.  However, the three most important are:  1) Protect the forest and the forest will protect you; 2) Polyculture is the only long-term way to successfully grow things (plant small groups with a lot of variety to totally confuse the pests); and 3) Permaculture is the natural, healthy way to grow things (think healthy soil,  healthy water, healthy biomass, healthy plants and healthy animals - including humans!).  Some years back, we stopped using chemical, anti-parasitic products for the finca cows - I first learned from reading Joel Salatin that cows that have been treated with these chemicals have sterile manure; the chickens actually ignore it!  We have also personally observed this at the Finca – you can research on the internet the many studies showing the effect that these products have on manure – and the surrounding forest.  And an important point to add on manure is that it gives crucial nutrients and microorganisms to compost.  Don’t fight and destroy organisms in nature – pests can be controlled by nature’s predators.  Let them all be!  Every species in the forest and forest-garden is part of a chain of predation, including humans.  Pathogens prey on humans.  But remember, you can best combat pathogens by staying healthy and understanding that many bacteria are also beneficial - think yogurt- it’s all about balance.  When really necessary, however, there are many nature-based remedies to prevent and treat parasites and pathogens – like citrus peel.  Yes, the tropical world brings many challenges to the garden. We have learned that the chickens are the best remedy for parasite control, especially in the stable-yard.  They feast on the larvae from the cow manure and clean up after all the herbivores.  Bambi, the calf, is still too young to go out to the grassy pastures with Coquetta and the horses.  But the chickens keep him company and groom him! 
Joel Salatin told Michael Pollan, in The Omnivore’s Dilemma, “In nature, health is the default.  Pests and disease are nature’s way of telling us farmers that we’re doing something wrong.”  And it makes sense!  Give animals fresh water; a healthy, varied diet; dry and secure bedding; plenty of space to move around and graze and peck during the day, and they will thrive.


Kids and Dogs in the forest.
June in Costa Rica is rainy - the month for planting!  We’ve planted guanabana, fruto de pan, Jackfruit, avocado, chaya, yuca, chiles and more in the gardens; and, down in the charrales, hardwood seedlings.  Many of these seedlings we started from seeds given to us by friends or that we collected ourselves. The guys have also planted corn, beans, ayote, sugar cane and numerous other edibles, as well as some tender, English, green bean seeds that just happened, accidentally of course, to be in our luggage when we flew home from England via the States (Heathrow to Dallas to New Orleans to Costa Rica)...  Jose has already germinated them and they are doing very well!   The guys have also started several types of compost piles and I frequently see them shoveling compost over everything – even the volunteer ayote popping up in the orchard gets a shovelful of compost!  It’s good to be home.


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